LVMH Opens 71 Workshops and Heritage Sites for an October Weekend
LVMH's Les Journées Particulières returns from 16 to 18 October, opening 71 normally restricted workshops and heritage sites across 13 countries.
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Babel Turns Le Bon Marché Into an After-Hours Paris Performance Space
Babel has returned to Le Bon Marché in Paris for a second season, combining dance, circus and martial arts after normal shopping hours.
Paris Turns Poire Belle-Hélène Into a Sculptural Christmas Dessert
Four Seasons Hotel George V Paris has unveiled a 2026 Yule Log by pastry chef Michaël Bartocetti inspired by Poire Belle-Hélène.
Llum i Sal Extends Formentor Beach Dining Into the Evening
Llum i Sal at Four Seasons Resort Mallorca at Formentor has extended its beach programme from lunch through aperitif hour and into dinner.
Hotel Cipriani's ORO Gives Venice a New Lagoon-Side Dining Stop
ORO at Hotel Cipriani in Venice has entered a new chapter under chef Vania Ghedini with a new menu and redesigned interiors.
Budapest's Truffle Hunt Turns a Hotel Stay Into a Countryside Food Trip
Four Seasons Hotel Gresham Palace Budapest has introduced a five-hour truffle-hunting excursion combining countryside, trained dogs and lunch.
Sea Fu Refreshes Its Beachfront Menu for a Dubai Coastal Day
Sea Fu at Four Seasons Resort Dubai at Jumeirah Beach has reopened for the season with an updated Asian menu and a continued focus on seafood.
Bugatti's New Brussels Showroom Adds a Collector Stop to a City Break
Bugatti has opened a new showroom in Brussels with D'Ieteren, creating a dedicated space for customers and collectors in Belgium.
Patek Philippe Brings Its Watch Art Exhibition to Milan in October
Patek Philippe's Watch Art Grand Exhibition will run at Milan's CityOval from 2 to 18 October 2026, with free admission and registration recommended.
The Macallan's 1926 Auction Turns Speyside Into a Whisky Day Trip
Sotheby's will hold an auction at The Macallan Estate on 9 October, led by a Fine and Rare 1926 bottle estimated at £1.7–2.2 million.
Hong Kong's Foujita Exhibition Offers a Cultural Stop by the Harbour
Sotheby's has presented fifteen works by Léonard Tsuguharu Foujita from the Lewis Collection in Hong Kong, marking the 140th anniversary of his birth.
Antibes' Rebuilt Quai Pierre Merli Adds a Better Waterfront Walk
Port Vauban has reopened the rebuilt Quai Pierre Merli in Antibes, giving visitors another refreshed section of waterfront between the marina and the old town.
Sofitel and Nespresso Put a Croissant Tasting in the Guest Room
The first hour of a holiday can be as memorable as a large evening meal when a hotel does something thoughtful with a familiar ritual. Sofitel and Nespresso have introduced …
London's La Croissanterie Makes the Croissant an All-Day Dish
A croissant need not disappear from the menu when the breakfast service ends. Chef Yannick Alléno has introduced La Croissanterie at Pavyllon London, within Four Seasons Hotel London at Park …
Chiang Mai's Supper Society Returns with a Six-Hands Dinner
A holiday can become memorable through a meal that explains where its recipes come from, especially when a destination has strong food traditions. Four Seasons Resort Chiang Mai is welcoming …
Bertrand Noeureuil Brings Seasonal Cooking to Paris's L'Orangerie
A Paris visit can offer a welcome contrast after a trip built around coastal towns and marinas. Bertrand Noeureuil has joined Four Seasons Hotel George V Paris to lead L'Orangerie, …
Hong Kong's ARGO Marks Five Years with Two International Bar Honours
Hong Kong's harbour can be experienced by ferry, a waterfront walk or an evening inside a hotel looking over the city. ARGO at Four Seasons Hotel Hong Kong has marked …
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